ISO 10272-1:2017/Amd 1:2023 EN 728cbcdc
Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method — Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the use of growth supplement in Preston broth and changes in the performance testing of culture media
现行
发布日期 :
2023-01-25
实施日期 :
ISO 10272-2:2017/Amd 1:2023 EN 0afc9a03
Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 2: Colony-count technique — Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp. and changes in the performance testing of culture media
现行
发布日期 :
2023-01-25
实施日期 :
ISO/TS 13136:2012 EN ac6184da
Microbiology of food and animal feed — Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens — Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157, O111, O26, O103 and O145 serogroups
现行
发布日期 :
2012-11-07
实施日期 :