定价： 590元 / 折扣价： 502 元 加购物车

定价： 590元 / 折扣价： 502 元 加购物车

定价： 515元 / 折扣价： 438 元 加购物车

定价： 590元 / 折扣价： 502 元 加购物车

5.1 Sulfate-reducing bacteria are widely distributed in marine and fresh water muds which, in consequence, frequently are laden with the hydrogen sulfide produced by these organisms during dissimilatory sulfate reduction.5.2 It has been reported that Desulfovibrio spp. can form as much as 10 g of sulfide per litre during active multiplication. Sulfate-reducing bacteria can cause the external or internal corrosion of water or wastewater pipelines and pipelines for petroleum and natural gas. The formation of galvanic cells by massive growth of sulfate-reducing bacteria under suitable conditions makes the corrosion much worse than just the effect of the hydrogen sulfide on the metal or concrete.1.1 These test methods cover the procedure for the detection and enumeration by the most probable number (MPN) technique of sulfate-reducing bacteria in water or water-formed deposits.1.2 Two media preparations are provided. Medium A which is prepared with reagent grade water, and Medium B which is prepared using the water to be sampled as the water source. Medium B is offered for those special conditions where sulfate-reducing bacterial strains have adapted to atypical non-fresh water environment.1.3 For the isolation and enumeration of thermophilic sulfate-reducing bacteria encountered in waters associated with oil and gas production, all broths, dilution blanks, and incubations must be maintained at temperatures of at least 45°C and preferably within 5°C at the sample temperature.1.4 The sensitivity of these test methods can be increased by purging the dilution blanks and tubes of media with nitrogen immediately prior to use.1.5 The analyst should be aware that adequate collaborative data for precision and bias statements as required by Practice D2777 are not provided. See Section 11 for details.1.6 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.1.7 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.1.8 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

定价： 515元 / 折扣价： 438 元 加购物车

定价： 590元 / 折扣价： 502 元 加购物车

This guide covers the standard procedure of performing post-coating heat treatment of some steels for reducing susceptibility to hydrogen embrittlement or degradation that may arise in the finishing processes. This heat treatment procedure shall be used after plating operations but prior to any secondary conversion coating operation. Except for surface-hardened and shot-peened parts, the choice of embrittlement-relief heat treatment and the corresponding treatment conditions shall be selected on the basis of actual tensile strength of the steel.1.1 This guide covers procedures for reducing the susceptibility in some steels to hydrogen embrittlement or degradation that may arise in the finishing processes.1.2 The heat treatment procedures established herein may be effective for reducing susceptibility to hydrogen embrittlement. This heat-treatment procedure shall be used after plating operations but prior to any secondary conversion coating operation.1.3 This guide has been coordinated with ISO/DIS 9588 and is technically equivalent.NOTE 1: The heat treatment does not guarantee complete freedom from the adverse effects of hydrogen degradation.1.4 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.1.5 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.1.6 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

定价： 515元 / 折扣价： 438 元 加购物车

定价： 590元 / 折扣价： 502 元 加购物车

This specification establishes the construction, coding, and performance requirements for self-contained, globe style, pressure-reducing valves used in water systems of shipboard installations that are limited to discharge pressure settings of 200 psig (1379 kPa) and below. The valves shall be either the pressurized spring chamber type (Type I) or unpressurized spring chamber type (Type II). They shall be tested for their conformance with hydrostatic proof, seat tightness, set pressure limits, and capacity.1.1 This specification covers self-contained, globe style, pressure-reducing valves for use in water systems of shipboard installations. These valves are limited to discharge pressure settings of 200 psig (1379 kPa) and below.1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.1.3 The following precautionary caveat pertains only to the tests portion, Section 8, of this specification: This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

定价： 590元 / 折扣价： 502 元 加购物车

This specification covers the pre-treatment procedures of iron or steel for reducing the susceptibility or degree thereof to hydrogen embrittlement or degradation that may arise in electroplating, autocatalytic plating, porcelain enameling, chemical conversion coating, and phosphating.1.1 This specification covers procedures for reducing the susceptibility or degree of susceptibility to hydrogen embrittlement or degradation that may arise in electroplating, autocatalytic plating, porcelain enameling, chemical conversion coating, and phosphating and the associated pretreatment processes. This specification is applicable to those steels whose properties are not affected adversely by baking at 190 °C to 230 °C or higher (see 6.1.1).1.2 The heat treatment procedures established herein have been shown to be effective for reducing the susceptibility of steel parts of tensile strength 1000 MPa or greater that have been machined, ground, cold-formed, or cold-straightened subsequent to heat treatment. This heat-treatment procedure is used prior to any operation capable of hydrogen charging the parts, such as the cleaning procedures prior to electroplating, autocatalytic plating, porcelain enameling, and other chemical coating operations.NOTE 1: 1 MPa = 145.1 psi.1.3 This specification has been coordinated with ISO/DIS 9587 and is technically equivalent.1.4 The values stated in SI units are to be regarded as the standard.1.5 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.1.6 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

定价： 515元 / 折扣价： 438 元 加购物车

This specification covers the design, construction, testing and operating requirements for pressure-reducing manifolds for air or nitrogen systems, which constitute the combination of all components and piping between, and including, the inlet and outlet ports. The manufactured manifolds shall perform satisfactorily to the following procedures: visual examination; hydrostatic shell test; relief-valve lift test; seat tightness test; and external leakage test.1.1 This specification covers the design, construction, testing and operating requirements for pressure-reducing manifolds for air or nitrogen systems, referred to herein also as manifolds. The term manifold constitutes the combination of all components and piping between, and including, the inlet and outlet ports (see Fig. 1 and Fig. 2).FIG. 1 Manifold ConfigurationFIG. 2 Manifold Configuration1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.1.3 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

定价： 646元 / 折扣价： 550 元 加购物车

定价： 646元 / 折扣价： 550 元 加购物车

5.1 Hand hygiene is considered one of the most important measures for preventing the spread of infectious microorganisms and is critical for reducing the incidence of food-borne disease. Food-handling settings are unique in that moderate to heavy soil load present on hands often can influence the ability of a product to remove or kill microorganisms (3, 4). Test methods are needed for assessing the efficacy of hand hygiene products under conditions representative of those encountered in a food-handling environment.5.2 This test method is specifically designed to evaluate the effectiveness of food-handler products to kill and remove bacteria from experimentally-contaminated hands under conditions of moderate to heavy organic soil load. The inclusion of soils typical of food service setting makes this a methodology more appropriate than Test Method E1174, which was designed to evaluate healthcare personnel hand washes and does not include an option to include soil (4).1.1 This test method is designed to determine the activity of food-handler handwashes against transient bacterial flora on the hands.1.2 Performance of this procedure requires the knowledge of regulations pertaining to the protection of human subjects (1)2.1.3 This test method should be performed by persons with training in microbiology, in facilities designed and equipped for work with potentially infectious agents at biosafety level 2 (2).1.4 Units—The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.1.5 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. For more specific precautionary statements see 8.1.1.1.6 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

定价： 590元 / 折扣价： 502 元 加购物车

定价： 590元 / 折扣价： 502 元 加购物车

定价： 515元 / 折扣价： 438 元 加购物车