【国外标准】
Ladders
本网站 发布时间：
2023-02-15
-
BS EN 131-6:2015
- 被代替
- 定价：
2317元
/ 折扣价：
1970 元
-
加购物车
-
在线阅读
开通会员免费在线看70000余条国内标准，赠送文本下载次数，单本最低仅合13.3元！还可享标准出版进度查询、定制跟踪推送、标准查新等超多特权！
查看详情>>
标准简介
适用范围：
暂无
标准号：
BS EN 131-6:2015
标准名称：
Ladders
英文名称：
Ladders标准状态：
被代替-
发布日期：
2015-03-31
-
实施日期：
出版语种：
替代以下标准：
被以下标准替代：
引用标准：
采用标准：
起草人：
起草单位：
归口单位：
B/512提出部门：
发布部门：
-
ASTM A6/A6M-24a
Standard Specification for General Requirements for Rolled Structural Steel Bars, Plates, Shapes, and Sheet Piling
-
AS 1735.6(Int)-1996/Amdt 2-1998
Lifts, escalators and moving walks - Moving walks
-
AS 1735.6(Int)-1996/Amdt 3-2001
Lifts, escalators and moving walks - Moving walks
-
AS 1742.6-1990
Manual of uniform traffic control devices Service and tourist signs for motorists
-
AS 1807.6-1989
Cleanrooms, workstations and safety cabinets - Methods of test Determination of integrity of terminally mounted HEPA filter installations
-
AS 1807.6-2000
Cleanrooms, workstations, safety cabinets and pharmaceutical isolators - Methods of test Determination of integrity of terminally mounted HEPA filter installations
-
AS 1807.6-2000/Amdt 1-2002
Cleanrooms, workstations, safety cabinets and pharmaceutical isolators - Methods of test Determination of integrity of terminally mounted HEPA filter installations
-
AS 1851.6-1997
Maintenance of fire protection equipment Management procedures for maintaining the fire and smoke control features of air-handling systems
-
AS 2001.2.6-1981
Methods of test for textiles Physical tests - Determination of the number of wales and courses per unit length in knitted fabric
-
AS 2205.6.1-1997
Methods for destructive testing of welds in metal - Weld joint hardness test
-
AS 2300.2.6-1988
Methods of chemical and physical testing for the dairying industry Liquid milks - Determination of lactose
-
AS 2300.6.5-1990 (R2019)/Amdt 1-1992
Methods of chemical and physical testing for the dairying industry - Cheese - Determination of salt
-
AS 2300.6.5-1990 (R2019)/Amdt 2-1997
Methods of chemical and physical testing for the dairying industry - Cheese - Determination of salt
-
AS 2300.8.6-1983
Methods of chemical and physical testing for the dairying industry Anhydrous milk fat - Peroxide value
-
ASTM F1035-03(2015)
Standard Practice for Use of Rubber-Cord Pie Disk to Demonstrate the Discernment Capability of a Tire X-ray Imaging System
我的标准
购物车
400-168-0010
