
【国际标准】 Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods
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适用范围:
暂无
标准号:
ISO 3890-1:2009 EN
标准名称:
Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods
英文名称:
Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods标准状态:
现行-
发布日期:
2009-10-09 -
实施日期:
出版语种:
EN
- 其它标准
- 上一篇: ISO 3890-1:2000 EN a7d222de Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods
- 下一篇: ISO 3890-2:2000 EN 4cd5f5c2 Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 2: Test methods for crude extract purification and confirmation
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