
【国际标准】 Animal and vegetable fats and oils — Determination of iodine value
本网站 发布时间:
2025-02-18
开通会员免费在线看70000余条国内标准,赠送文本下载次数,单本最低仅合13.3元!还可享标准出版进度查询、定制跟踪推送、标准查新等超多特权!  
查看详情>>

适用范围:
暂无
标准号:
ISO 3961:2018 EN
标准名称:
Animal and vegetable fats and oils — Determination of iodine value
英文名称:
Animal and vegetable fats and oils — Determination of iodine value标准状态:
废止-
发布日期:
2018-07-24 -
实施日期:
出版语种:
EN
- 推荐标准
- ISO 5555:2001 EN f8605402 Animal and vegetable fats and oils — Sampling
- ISO 5555:2001/Amd 1:2014 EN 120d4771 Animal and vegetable fats and oils — Sampling — Amendment 1: Flexitanks
- ISO 5558:1982 EN 2983bc09 Animal and vegetable fats and oils — Detection and identification of antioxidants — Thin-layer chromatographic method
- ISO 6320:2017 EN 4fef0d88 Animal and vegetable fats and oils — Determination of refractive index
- ISO 6321:2021 EN 27ac1fe1 Animal and vegetable fats and oils — Determination of melting point in open capillary tubes — Slip point
- ISO 660:2020 EN df3eaefd Animal and vegetable fats and oils — Determination of acid value and acidity
- ISO 661:2003 EN 3a8acad5 Animal and vegetable fats and oils — Preparation of test sample
- ISO 663:2017 EN a06c08c0 Animal and vegetable fats and oils — Determination of insoluble impurities content
- ISO 6883:2017 EN 40f2fdb0 Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air)
- ISO 8292-1:2008 EN 46d0bfb8 Animal and vegetable fats and oils — Determination of solid fat content by pulsed NMR — Part 1: Direct method
- ISO 8534:2017 EN 272405f8 Animal and vegetable fats and oils — Determination of water content — Karl Fischer method (pyridine free)
- ISO 935:1988 EN bd8d0fa2 Animal and vegetable fats and oils — Determination of titre
- ISO 9936:2016 EN babdde52 Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
- ISO 15301:2001 EN 2ac2f082 Animal and vegetable fats and oils — Determination of sediment in crude fats and oils — Centrifuge method
- ISO 15302:2017 EN 34861dc5 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method